Move Over, Pepperoni


Pizza has come a long way since America adopted this Italian favorite. With a world of different ingredients and styles that satisfy every taste imaginable, today’s pizza culture is fun to explore. Enjoy some of Edmond’s best for a fun night out or just relaxing at home.

YARDBIRD PIZZA at Bricktown Brewery 
Saucy and oh so satisfying, The Yardbird Pizza checks all the right boxes in pizza perfection. This menu fave is lavishly layered with pulled roasted chicken, sweet peppered bacon, and mushrooms, all melting in mozzarella, cheddar and Pecorino Romano cheeses and a showstopping tangy BBQ mustard sauce. Having pioneered the craft beer movement in Oklahoma 32 years ago, Bricktown Brewery has set another standard with its kicked-up comfort foods. This summer, newcomers like the Rodeo Burger, Asian Chopped Salad, Chicken Salad Sandwich, Spicy Sausage Flatbread, and an Onion Rings Appetizer offer irresistible options. Enjoy $3.50 Bricktown Brews Mon.-Fri. 3-6pm and Half Price Pizza Wednesdays (dine-in only, 2nd Street location only). Visit Bricktown Brewery in Edmond at 1150 E. 2nd St., or 5516 W. Memorial Rd., or online at bricktownbrewery.com.

CHICKEN SPINACH MOZZARELLA PIZZA at Donatos Pizza
Enjoy the Chicken Spinach Mozzarella Pizza on Hand Tossed Crust – chicken breast, baby spinach, smoked Provolone, mozzarella, Roma tomatoes, roasted garlic, Romano, and olive oil – one of many premium pizzas you will fall in love with at Donatos. Edmond natives Will and Matt McLain are celebrating one year in Edmond as the franchise owners of the first (but not the last!) Donatos Pizza in OK. Donatos also offers oven-baked subs, wings, and more. What makes Donatos so unique? Is it the Edge to Edge toppings, the 100 slices of pepperoni on every large pizza, premium provolone cheese, fresh hand-cut veggies, or the famous thin crust cut party style? YES to all of the above! Dine in, delivery or pick up at 1148 S. Bryant Ave. Visit donatos.com or 405-562-6263.

SMOKEY OKIE PIZZA at The Frosted Mug 
Warm up your tastebuds with every savory bite of the Smokey Okie Flatbread Pizza. Perfectly portioned to serve one or two people, it starts with either chicken or hot links, surrounded by jalapenos, spicy BBQ, cheese and onions–heat and spice,so nice! Choose from six different flatbread pizzas or explore a diverse menu of scrumptious appetizers like shrimp cocktail or a giant pretzel, plus steaks, seafood, wings, burgers, and tempting sides. This lively neighborhood sports bar with a 60-person bar is owned and operated by Edmond locals, Chad Shoemaker and Chet Richey, who are passionate about excellent food, superb drinks, and the coldest beer in town. It’s built right into the name, with all mugs served frosted to deliver the ultimate-tasting beer. Visit 1333 N. Santa Fe Ave. in Edmond or frostedmugedmond.com.

BURRATA ME UP PIZZA at Neighborhood Provisions at Rose Creek 
Nestled in the heart of the Rose Creek Golf Club with a warm ambiance and some of the best views in town, Neighborhood Provisions is a culinary destination that redefines gourmet dining in Oklahoma City. Helmed by award-winning Chef Jim Camp, this eatery has become a haven for food enthusiasts who crave inventive, high-quality dishes and seasonal fare. The much-lauded “Burrata Me Up” pizza is at the forefront of its standout menu, blending premium ingredients and masterful technique. It features shaved prosciutto, creamy burrata, mozzarella, and artichoke, all topped with crispy fried arugula and Schmootz. This signature spread elevates the flavor profile and is topped off with cracked black pepper and a drizzle of Mike’s Hot Honey. To make reservations, call 405-330-1638 or book on RESY. Located at 17031 N. May Ave, Edmond.

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